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|Section2= }} Morin is a chemical compound. It is a yellow color substance that can be isolated from ''Maclura pomifera'' (Osage orange), ''Maclura tinctoria'' (old fustic) and from leaves of ''Psidium guajava'' (common guava).〔Bacteriostatic effect of flavonoids isolated from leaves of Psidium guajava on fish pathogens. Rattanachaikunsopon Pongsak and Phumkhachorn Parichat, 〕 In a preclinical ''in vitro'' study, morin was found to be a weak inhibitor of fatty acid synthase with an IC50 of 2.33 μM. Morin can be used to test for the presence of aluminium or tin in a solution, since it forms characteristically fluorescent coordination complexes with them. == Glycosides == * Morin-3-O-arabinoside〔 * Morin-3-O-lyxoside〔 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Morin (flavonol)」の詳細全文を読む スポンサード リンク
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